Tuesday, March 31, 2015

The Closet Works Inc (Philadelphia)

The Closet Works Inc Traditional Closet Philadelphia

Monday, March 30, 2015

Architectural Real Estate (Portland)

Architectural Real Estate Modern Kitchen Portland

Sunday, March 29, 2015

Herbs And Spices - Snickerdoodle Mix In A Jar

Des Moines Chat
Another 'cookie mix in a jar' recipe for the collection.

Raspberry Pomegranate Champagne Cocktail By Heather Christo, Via Flickr

Raspberry Pomegranate Champagne Cocktail By Heather Christo, Via Flickr

Saturday, March 28, 2015

H House San Francisco (San Francisco)

H House San Francisco Modern Staircase San Francisco

Friday, March 27, 2015

Pasta - Taco Stuffed Shells

Pasta shells get a south of the border makeover when filled with taco ingredients and your favorite salsa.

Wednesday, March 25, 2015

Fruits And Vegetables - Persimmon Cream

This easy fruit mousse can be served chilled, frozen, or as the filling in a pie. It's made of three ingredients: ripe persimmon puree, whipped cream, and honey.

Tuesday, March 24, 2015

Seafood - Santa Fe Tuna Carpaccio

Raw tuna is thinly sliced, sprinkled with onion and capers, and drizzled with lemon and olive oil for a quick and sophisticated appetizer.

Monday, March 23, 2015

Olentangy Falls Delaware Oh (Cincinnati)

Olentangy Falls Delaware Oh Traditional Home Office Cincinnati

Sunday, March 22, 2015

Mare Barn (Chicago)

Mare Barn Traditional Garage And Shed Chicago

Monday, March 9, 2015

Side Dish - Restaurant Style Hashbrown Casserole

Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese.

Sunday, March 8, 2015

Salad - Asian Coleslaw

This is a three cabbage slaw - green, red, and napa - but the real delight is the dressing. It is made with creamy peanut butter laced with brown sugar, fresh ginger, and garlic - and a bit of oil, vinegar, and soy sauce.

Friday, March 6, 2015

Salad - Cranberry Glazed Walnut Orange Avocado And Blue Cheese Salad

A festive salad for those special holiday meals is easy to make, and combines the bright fall flavors of cranberries, orange, glazed walnuts, and blue cheese. Avocado adds an elegant touch.

Thursday, March 5, 2015

Bryn Coed Farm (Philadelphia)

Bryn Coed Farm Traditional Entry Philadelphia

Tuesday, March 3, 2015

Soups Stews And Chili - Chicken Corn Soup I

Rivals (a crumb-sized egg noodle) and hard boiled eggs complete this Pennsylvania Dutch recipe for chicken soup with celery and corn fresh off the cob.

Cheese - Mostaccioli With Spinach And Feta

Flavorful feta cheese, studded with bits of tomato and basil, is tossed with hot pasta into a saute of fresh tomatoes, baby spinach and minced garlic for a colorful, aromatic meal.

Monday, March 2, 2015

Salad - Superior Shores Slaw

This coleslaw recipe from northern Minnesota comes packed with bacon.

Mudroom (Chicago)

Mudroom Modern Laundry Room Chicago

Sunday, March 1, 2015

Seafood - Happy Shrimp

This creamy, spicy shrimp dish can be served alone with crusty bread or over angel hair pasta.