Wednesday, August 30, 2017
Tuesday, August 29, 2017
Monday, August 28, 2017
Sunday, August 27, 2017
Bread - Garlic Bread Fantastique
A mixture of butter, mayonnaise, garlic, sage and oregano is spread on a baguette. Lightly toast the baguette under the broiler, and enjoy with any meal!
Saturday, August 26, 2017
Friday, August 25, 2017
Pasta - Garlic Anchovy Linguine
This is a fabulous recipe for a light and flavorful linguine dish that's full of veggies. The mixture of anchovies and garlic creates an amazing flavor and aroma, while the crushed red pepper flakes add a nice kick. For true garlic lovers, add more cloves, if desired.
Wednesday, August 23, 2017
Tuesday, August 22, 2017
Monday, August 14, 2017
Friday, August 11, 2017
Salad - Instant Pistachio Salad
Sweet and wonderful. Crushed pineapple and whipped topping are folded into pistachio pudding mix. The bowl is popped into the refrigerator to set and chill. Serves twelve.
Thursday, August 10, 2017
Tuesday, August 8, 2017
Monday, August 7, 2017
Fruits And Vegetables - Aranitas Shredded Green Plantain Patties
Shredded green plantains are shaped into patties, then fried until crisp. Serve these "little spiders" as a snack or side dish.
Sunday, August 6, 2017
Saturday, August 5, 2017
Bbq Grilling - Tarragon Dill Grilled Chicken Salad
Grilled chicken lends smoky flavor to a flavorful summer salad featuring sweet and crunchy grapes and apples in a mayonnaise-sour cream dressing seasoned with fresh tarragon and dill.
Thursday, August 3, 2017
Tuesday, August 1, 2017
Fruits And Vegetables - Meringue Cake With Whipped Cream And Raspberries
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!
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