Saturday, April 24, 2021
Desserts - Three Berry Pie
Strawberries, raspberries, and blueberries are piled into a homemade pie shell, covered with a flaky top crust, and baked until bubbly and golden brown.
Friday, April 23, 2021
Herbs And Spices - Simple Garlic And Basil Pesto
This recipe is something that you can make quickly and easily using a blender. Everything you need is easy to find in your local supermarket. This paste is great for putting on or in meat and pastas, or with cottage cheese in stuffed pasta shells. Once I start making this, the orders from friends and family keep coming in. For best taste, pesto should be heated up in the meal it's being prepared with.
Tuesday, April 20, 2021
Monday, April 19, 2021
Sunday, April 18, 2021
Friday, April 16, 2021
Wednesday, April 14, 2021
Cheese - Saucy Chicken Cordon Bleu
You take your basic Chicken Cordon Bleu--breaded chicken with ham and Swiss cheese--and jazz it up with a mushroom-sour cream sauce with a hint of curry and wine.
Tuesday, April 13, 2021
Herbs And Spices - Biscotti
This is a simple, no frills biscotti. My friend at work gave this recipe to me. It's quick, easy and one of my favorite Italian cookie recipes.
Monday, April 12, 2021
Sunday, April 11, 2021
Saturday, April 10, 2021
Friday, April 9, 2021
Thursday, April 8, 2021
Wednesday, April 7, 2021
Bread - Almond Crescent Buns
Packaged crescent dinner rolls transform into almond-cinnamon buns, as you jelly-roll them around a mixture of butter, brown sugar, cinnamon and almond extract. An almond-sugar glaze with sliced almonds is the perfect topper.
Tuesday, April 6, 2021
Monday, April 5, 2021
Sunday, April 4, 2021
Friday, April 2, 2021
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