Saturday, February 29, 2020

Cheese - Easy Greek Yogurt Cucumber Sauce

This concoction is a result of my experimental efforts in trying to copy a favorite Greek restaurant's tzatziki sauce. Serve with gyros, pita bread, chips, or raw veggies.

Thursday, February 27, 2020

Pasta - Pecan Noodle Kugel

A noodle kugel coated with a brown sugar and pecan mixture served hot out of the oven is sweet enough to work as a dessert.

Seafood - Bacalao A La Vizcaina Basque Style Codfish Stew

Soaked salt cod is layered with potatoes, eggs, golden raisins, capers, and roasted red peppers, then simmered in a white wine-tomato sauce.

Soups Stews And Chili - Minnesota Golf Course Chili

Garland Swingers
Ground beef is simmered with bell pepper, garlic, tomatoes, kidney beans and chili powder in this easy chili.

Wednesday, February 26, 2020

Pasta - Balsamic Tortellini

This is a recipe that my friends love and ask for again and again! I serve it with a crusty loaf of bread and salad. All ingredients are approximate and you should vary according to your own individual tastes!

Tuesday, February 25, 2020

Monday, February 24, 2020

Sunday, February 23, 2020

Saturday, February 22, 2020

Appetizers And Snacks - Currant Jelly Wiener Sauce

Tantra Cambridge
These are the best cocktail wieners I've ever tasted! Just put in a slow cooker and forget about them, they could not be any easier. Red currant jelly is the special ingredient in this rich, sweet and tangy sauce.

Friday, February 21, 2020

Pasta - Best Tuna Casserole

This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust.

Bbq Grilling - Venison Wraps

Marinated venison tenderloin is filled with cream cheese and jalapeno slices, then wrapped in bacon and grilled.

Sunday, February 16, 2020

Pasta - Couscous Salad With Tomato And Basil

Quickly-cooked couscous is tossed with the tried-and-true combination of tomato and basil in this hot (or cold) salad.

Zoom Room Home Entertainment Center

Zoom Room Home Entertainment Center Traditional Media Room Other Metro

Thursday, February 13, 2020

Sunday, February 9, 2020

Pulaski Carriage House (Minneapolis)

Waco Swingers
Pulaski Carriage House Traditional Garage And Shed Minneapolis

Appetizers And Snacks - Avocado Tzatziki

A colorful California version of this classic Greek sauce. Use on your favorite pita sandwich, gyro, falafel or as a fresh veggie dip. Also try it as a condiment for spicy Indian food and curries. Make it using yogurt in place of sour cream, or even without the sour cream for a great vegan alternative!

Yeung Residence (Los Angeles)

Yeung Residence Modern Closet Los Angeles

Jr Mcdowell Homes (Atlanta)

Jr Mcdowell Homes Modern Hall Atlanta

Friday, February 7, 2020

Herbs And Spices - Moms Goulash In The Microwave

An excellent ground beef goulash in rich tomato sauce is prepared almost entirely in the microwave. A quick and easy meal that is on the table in record time.

Thursday, February 6, 2020

Appetizers And Snacks - Black Bean Hummus

This hummus comes with raves attached to it. Everything goes into the food processor and is swooshed into a fabulous consistency. Try it with some toasted pita bread.

Wednesday, February 5, 2020

Fruits And Vegetables - Kale Quinoa And Avocado Salad With Lemon Dijon Vinaigrette

This is a simple salad of steamed kale, quinoa, bell pepper, cucumber, onion, and avocado with a homemade lemon-mustard dressing.

Tuesday, February 4, 2020

Cheese - Sopapilla Cheesecake Dessert

Enterprise Booty
Cream cheese, canned crescent rolls, cinnamon, and almonds create this delicious, Mexican-inspired dessert.

Monday, February 3, 2020

Cheese - Cheesy Sausage Zucchini Casserole

My mom would make this recipe with the zucchini and tomatoes that would flourish in our garden. It's my favorite casserole.

Seafood - Funcos Salmon Fish Cakes

Flaked salmon is combined with mashed potatoes, bell pepper, and fresh parsley to make these delicious, crispy, fresh fish cakes.

Sunday, February 2, 2020

Bbq Grilling - Kabab Barg

An authentic Iranian dish featuring grilled boneless lamb in a marinade of garlic, lime, and saffron. Serve on hot rice or Middle Eastern bread.